Cochin Snacks Peri Peri Tapioca Slices are a traditional South Indian snack made from thinly sliced cassava root, seasoned with a spicy peri peri blend and deep-fried for a signature crunch. These chips feature a spicy and tangy seasoning that typically includes chili peppers, garlic, and lemon, layered over the earthy, slightly sweet taste of fried tapioca. Primary ingredients include fresh tapioca, vegetable oil, and salt, with specific peri peri spice blends added. They have a satisfying crunch achieved through traditional Kerala frying methods.
