Pakkavada is a traditional South Indian savoury snack, also known as Ribbon Pakoda, known for its crispy texture and authentic Kerala spices. It is commonly enjoyed as a teatime accompaniment. Ingredients: Gram Flour (36.6%), Rice Flour, Salt, Vegetable Oil, Chilli Powder, Chicken Masala, Asafoetida, Curry Leaves, Water May Contain: Traces of Peanuts, Soy, Milk, Wheat, Mustard, Sesame
