4 ½ Stars 2024 Platter’s South African Wine Guide Merlot-dominated sibling Bordeaux blend is voluptuous yet bright, fresh, ends with a lingering savouriness. 20 (94 pts)’s array of plum, dark chocolate, dried herbs & cedar is expertly framed by 18 months in 25% in new small-oak. A joy & a keeper, best decanted in youth. Merlot, cab & cab franc (65/25/10).93 pts Tim Atkin MW 2023 Constantia (14.5%) As its name suggests, Three is an assemblage of a trio of red Bordeaux grapes, with Merlot complemented by 25% Cabernet Sauvignon and 10% Cabernet Franc. Subtle, scented and refined, it’s a wine with fleshy tannins, cassis, red berry and redcurrant flavours, stylish 25% new oak and the acidity and backbone to age. 2025-3291 pts Wine Spectator Feb 2025 This opens with savory notes of bay leaf, iron and leather before joining ripe black and red currant fruit that expands on the palate. Dark and sleek, with well-knit, sinewy tannins. Hints of smoked paprika, singed alder and cocoa powder emerge on the finish. Merlot, Cabernet Sauvignon and Cabernet Franc. Drink now through 2030. 2,750 cases made, 100 cases imported.
